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ACCOMPANIMENTS

Mirchi Thecha | Green Chilly Thecha

Mirchi Thecha is purely a Maharashtrian style accompaniment for bhakris, bajra rotis and thalipeeth. It is a fiery, spicy dish and is definitely not...

Instant Lemon Pickle | How to make instant lemon pickle

Instant lemon pickle is very easy to make and can be made within minutes as compared to the traditional recipe which takes several days...

Tomato Coconut Chutney | Chutney for Idli/dosas

Idlis, dosas and other South Indian snacks are served with variety of chutneys on the side.  This Tomato Coconut chutney is a popular chutney...

Beetroot and Pomegranate Raita | Beetroot Raita

Raita is a curd based condiment which is an important part of  Indian cuisine. Some of the spicy Indian dishes would be incomplete without...

Instant Mango Pickle | Jhatpat Aam ka Achaar

This is a  delectable mango pickle which can be made  instantly. When you want to make a small quantity of pickle, this instant mango...

Tamatar ki Launji | Khatti Meethi Tamatar ki Launji

“Launji” is a sweet and sour pickle like dish that is very popular in Rajasthani cuisine. Tamatar ki Launji is made using tomatoes with...

Coconut Chutney | How to make White Chutney

Coconut chutney (white chutney) is a perfect accompaniment with idlis, dosas, vadas etc. This South Indian style chutney is very easy to make and...

Tomato Chutney | Spicy Tangy Chutney

There are various chutneys that can be served with idlis, dosas and other South Indian snacks. Some of the chutneys generally served with South...

Raw Mango Chutney | Kairi Chutney

Raw Mango Chutney - a delicious chutney bursting with spicy, tangy flavours It makes for a perfect accompaniment with dry snacks. It’s a simple...

 Raw Papaya Chutney | Papaya Sambharo

Papaya sambharo or raw papaya chutney is a must have accompaniment with Gujarati Snacks. Typically Papaya sambharo is served with Fafda, Khaman Dhokla, Ganthiya...
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