Vaangi Bhaat – a traditional rice preparation with brinjals, famous in Karnataka and Maharashtra. Vaangi Bhaat is a flavourful rice preparation with rice, brinjals and...

Mango Recipes

Kachchi Kairi Sharbat | Raw Mango Cooler

Vanita's Corner - April 15, 2021

Kachchi Kairi sharbat – a perfect summer coolant with the goodness of raw mangoes, mint and coriander leaves. Summer season is here and the rising...

Mango Recipes

Raw Mangoes in Brine | Kukku da thalli

Vanita's Corner - April 12, 2021

Raw mangoes in brine – raw mangoes preserved in salt water. Summer is here and so is the king of fruits – mango. Mango, raw...

Mangalorean Recipes

Tender Mango Pickle | Mangalorean Mudi Kukku Uppad

Vanita's Corner - March 31, 2021

Tender Mango Pickle - pickle made using baby mangoes, Mangalore style. Pickle is an important component of Indian meal and pickle making is an age...

Idlis

Ragi Udad Dal Idlis / No-rice idlis / Finger Millet Split black gram idlis

Vanita's Corner - February 17, 2021

Ragi Udad dal idlis – healthy alternative to the regular rice udad idlis. Finger Millet/ Ragi/ Nachni which was once known as coarse grain is...

Snacks

Brinjal Pakodas | Brinjal Fritters

Vanita's Corner - January 25, 2021

Brinjal Pakodas – thin slices of brinjal, dipped in a spiced batter and fried. Brinjal is a versatile vegetable. They can be used to make...

Sabzis

Green Amaranth Potato Sabzi | Chaulai Aloo ki Sabzi | Chavli chi Bhaji

Vanita's Corner - December 30, 2020

Green Amaranth Potato Sabzi is a simple dish made with amaranth greens (chaulai/ chavli), potatoes and minimum spices. Leafy greens are extensively used in various...

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A Must Try Recipe

Beverages

Ugadi Pachadi

Jowar Flakes Poha | Nutritious Sorghum flakes Poha

Moong Dal Spring Onion Sabzi | Hare Pyaaz ki Sabzi

Dahi Vada | Dahi Bhalla

Ingredients Specific